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Let’s eat, DC.The Restaurant Week menu guide
AboutAug 24–30, 2026ramw.org
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Annabelle

A Dupont dining room built for occasions, Michelin-listed, with a five-course $65 dinner that swaps in branzino, chicken, or a prime teres major for the main. A half dozen East Coast oysters are the one supplement, twenty-four dollars.

American · Dupont Circle · official week Aug 24–30, 2026 · $$$$ · menu checked Aug 26

Awards & press

(202) 916-5675annabelledc.com

Restaurant disclaimer

We look forward to hosting you at Annabelle Restaurant for this Summer's Restaurant Week!

View Restaurant PDF Menu ↗

Tap dishes to build your order, then share it with the table.

SupplementsServed
  • Half Dozen Oysters+$24

    East Coast, Mignonette, Lemon

First CoursePick 1
Main CoursePick 1
DessertPick 1
Pick dishes to share
About Annabelle

Annabelle is housed in Kalorama, the exclusive neighborhood drenched in history and studded with many of Washington’s most notable embassies. This intimate oasis, created by Ashok Bajaj, features modern American cuisine with a menu crafted by Michael Fusano.  His menu at Annabelle showcases retro classics, and seasonal bounty in our cozy, yet chic and inviting dining rooms.