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V vegetarian · GF gluten-free
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CODE RED
Code Red leans into its speakeasy roots for Restaurant Week: tuna tartare or a wedge salad, pan-seared scallops or grilled saffron chicken, strawberry shortcake to finish. Add the rack of lamb for fifteen dollars if you're feeling the Prohibition-era extravagance.
American · Adams Morgan · official week Aug 24–30, 2026 · $$ · menu checked Aug 26
gluten-freevegetarian
About CODE RED
We’re a celebration of freedom that transports you back into the Prohibition Era while embracing modernity with classic cocktails, eclectic cuisine, and outstanding service.