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Succotash F Street
Southern cooking with Korean accents in a big dining room on F Street downtown. The $35 brunch and lunch center on shrimp and grits in a doenjang butter broth, chicken and waffles with bourbon maple syrup, and a proper Kentucky hot brown, with a $55 dinner for the full prime-steak treatment.
Southern · Penn Quarter · official week Aug 24–30, 2026 · $$$ · menu checked Aug 26
gluten-freevegetarian
About Succotash F Street
Full service southern restaurant and bar