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Tiki on 18th - Cocktail Bar & Restaurant

Jo-Jo Valenzuela, the award winning bartender behind this Adams Morgan tiki room, pairs his cocktails with the Filipino food he grew up on in Cainta. The $40 dinner runs lumpia or jackfruit salad into beef pares, a BBQ java bowl, or salmon curry, and closes with ube ice cream or buko turones; any two house cocktails pair for $20. The bar won the 2023 RAMMY for Favorite Gathering Place, and happy hour runs 4 to 7 every day.

Filipino · Adams Morgan · official week Aug 24–30, 2026 · $$ · menu checked Aug 26

cocktailsgluten-free

Awards & press

(202) 846-1952tikion18th.com
View Restaurant PDF Menu ↗

Tap dishes to build your order, then share it with the table.

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2nd Course (pick one)Pick 1
3rd Course (pick one)Pick 1
To Drink+$20
  • Cocktail pairing

GF gluten-free

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About Tiki on 18th - Cocktail Bar & Restaurant

Step into a world where flavor, culture, and tradition come together. At Tiki on 18th, we serve up a blend of classic, modern, and Tiki-inspired cocktails, all specially crafted for our space. These drinks are complemented by Jo-Jo Valenzuela’s celebrated Filipino cuisine. An award-winning bartender based in DC, Jo-Jo hails from Cainta, Rizal, Philippines. With a deep passion for cooking, he adds his unique twist to beloved Filipino dishes.