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UCHI DC
UCHI's M Street dinner turns its $65 price into a five-course sushi tasting, from a seaweed salad through madai or hamachi nigiri into an oak-grilled escolar or a coconut-braised pork belly. Dessert alternates a chicory-caramel banana cake with a milk-chocolate fried milk.
Japanese · Golden Triangle · official week Aug 24–30, 2026 · $$$ · menu checked Aug 25
Great Deal when ordered from the regular dinner menu, the same 5 courses run about $109 a person; Restaurant Week dinner is $65. 5 courses instead of the usual three. Here’s how we calculate it.
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Restaurant disclaimer
$65 pre-fix menu is meant for one person, no substitutions will be honored, guest may order a la carte items from regular menu, and opt out of pre-fix menu.
About UCHI DC
Uchi, meaning “home” in Japanese, was founded by James Beard Award winning Chef Tyson Cole. Known for its nontraditional approach to Japanese cuisine, Uchi pairs refined technique with thoughtful hospitality. Guests can explore signature tastings, seasonal omakase, and a dining experience designed to surprise and delight.